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Buy 2 small cod and 2 small portions of chips at Normoss, Thornton, Bispham and Lytham branches of Seniors Fish and Chips, for just £5 to takeaway.
Available all day, at lunchtime and tea time service.
Sit Down in the comfort of a Seniors Fish and Chip restaurant and save money, and buy medium cod and chips for just £5.
Available all weekend - on Saturday and Sunday - at lunchtime and teatime service, at Normoss, Thornton, Bispham and Lytham branches.
No need to stand ion the take-away queue - and no washing up either!
If you like your fish and chips to take away, then you need to make sure you get one of these new Seniors Loyalty Cards.
Simply get your card stamped every time you buy a takeaway portion of cod and chips.
When you've bought 9 portions and your card is full, hand it over before you order to receive your free medium sized portion of cod and chips.
The OAP Dine-In Meal Deal has been so successful - it's not just for OAPs and available at all branches of Seniors Fish and Chips.
It's a perfect sized portion for anyone with a smaller apetite. For just £4.50, enjoy a small fish of the day, OAP portion of chips, mushy peas plus tea or coffee. There's free parking, restaurants are fully licensed, families are welcome and best of all, there's no washing up!The Superb value £4 Cod Meal Deal is available at all Seniors restaurants during lunchtime service - 11.30am to 2pm. Enjoy!
Holland's pies and puddings, made in Lancashire for over 165 years, are on sale at all Fylde Coast branches of Seniors.
Best-selling products from Holland’s include Steak Pudding, Potato & Meat Pie, Cheese & Onion Pie, Chicken & Mushroom Pie and Steak Pie.
Famous for its rich, tasty fillings, traditional baking methods and, of course, its unique shortcrust pastry, Holland’s uses only the freshest vegetables, prime cuts of 100% British meat and locally sourced mature cheddar cheese to make up its tasty, mouth watering savoury selection.
The unmistakable blend of shortcrust pastry contains less fat than a standard shortcrust pastry, and its firm texture means that the pie doesn't lose any quality and texture even after sitting in the warmer.
Seniors Managing Director Alastair Horabin said: “We are so excited to be working with Holland’s, Lancashire’s favourite chippy pie. Customers are becoming more and more conscious of what goes into their food, so choosing a supplier on the quality and sourcing is important. Holland’s have a leading reputation for quality – we are thrilled to be supplying their pies and puddings and think they will be a huge hit with our customers.”
Find out what's happening in the ever changing world of Seniors fish and chips with news from the Marsh Mill shop at Thornton, at this link.
One of four shops on the Fylde Coast, the Thornton shop is a takeaway and restaurant with seating for 100 people in purpose built premises right at the side of Marsh Mill village, with plenty of parking opposite.
The downstairs restaurant at Seniors, Thornton
At Seniors Thornton, we’re close to the seaside town of Cleveleys with its award winning promenade and just off the main road back to the motorway and home after your day trip - perfect for the best seaside fish and chips after your day out at the coast. If you’re on your way to the illuminations at Blackpool, Seniors Thornton is just off the main route to the greatest free show on earth, and a great way to start your evening out!
The upstairs restaurant at Seniors Thornton
At Seniors Thornton we’re the proud title holders of the Best Fish and Chip Takeaway in the UK, 2012
Takeaway at Seniors Thornton
LunchMonday - Saturday - 11.30pm - 2.00pm(last orders 1.45pm in the restaurant)TeaMonday - Saturday - 4.30pm - 8.00pm(last orders 7.45pm in the restaurant)
Sunday4.00pm - 7.00pm (last orders 6.45pm in the restaurant)
Seniors at Thornton lifted the title to the UK's best Fish and Chip Takeaway in January 2012, making us not only the place to come for superb seaside fish and chips, but for officially the best fish and chips in the country!
On 17 January 2012 Seniors @ Marsh Mill were crowned winners of the 2012 Independent Takeaway Fish & Chip Shop of the Year Award and were presented with the trophy by the celebrity chef, TV presenter and restaurateur Richard Corrigan at a ceremony at the Riverbank Park Plaza Hotel in London. We were also finalists in the Independent Restaurant of the Year and Good Catch categories.
They secured one of the final 10 places in the competition, which were hard earned, after an unannounced visit from industry judges, where shops were assessed on a wide variety of judging criteria including; product quality, customer service, food preparation procedures, hygiene, innovation, staff training and development, promotional activity and approaches to sustainable sourcing.
The Awards are organised by Seafish, the authority on seafood, and the Independent Takeaway Fish and Chip Shop of the Year Award recognises the wealth of quality, value and choice offered by the nation’s much loved independent fish and chip shops.
At Seniors, we’ve got a passion for fish and chips. Not just any old fish and chips, but giving you the best fish and chips.
For us that means the best ingredients, sourced locally with skinned and boned sustainable fish from Fleetwood and potatoes grown locally. It means the best cooking methods so we use unsaturated fat to look after your health, and weigh the portions of fish to look after your wallet.
We’re passionate about the experience you get from our shops, so we try to make them as modern and pleasant an environment as possible, and the staff are all well trained and great at their jobs. But most of all we’re passionate about giving you value for money – so not only are our fish and chips great along with the shop experience, but the price you pay for them is a good one too!
Dominic and Alastair Horabin
Seniors is a family business, started by fish merchant Rick Horabin and managed now by sons Alastair and Dominic, with a loyal team of staff, many of which have been with the company for many years.
At Seniors you can enjoy all the usual fish and chip shop fayre – pies, sausages and the like – plus a few extras.
For example, there are different types of fish, including sea bass and John Dory for which Seniors became famous.
For restaurant diners there are two sizes of meals available, the Square Meal Deal for smaller eaters and the standard menu for those who like a slightly larger portion!
You can find out much more detail about Seniors from their own website by using the links at the top right.
The information contained in this page is supplied and maintained by the advertising business and is their sole responsibility E&OE.
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